Del Monte Garlic Longganisa Patties Recipe
Enjoy a twist to a Pinoy breakfast favorite.
Categories Main Dish, Pork, Del Monte Tomato Sauce
Preparation Time10 min.
Cooking Time1 hr. and 35 mins.
Number of Servings 1
Ingredients
- 1 pouch DEL MONTE Original Style Tomato Sauce (200g)
- 250 g tokwa
- 600 g pork, ground
- 1/3 cup garlic
- 2 tsp salt
- 2/3 cup all-purpose flour
- 1 3/4 tsp peppercorn
- 1/3 cup DEL MONTE Red Cane Vinegar
- 2 cups oil, for deep-frying
Cooking Tools Needed
- Measuring Cups
- Spatula
- Chopping Board
- Measuring Spoon
Cooking Skills Needed
- Frying
- Mixing
Procedure
1. Mix DEL MONTE Original Style Tomato Sauce and tokwa together then combine with the other ingredients except oil. Mix well.
2. Form every 1 1/2 tablespoon of mixture into patty and arrange on tray. Cover and chill for 1 hour. Fry until cooked.
Lusog Notes
This recipe is a source of vitamin B1 and niacin. Vitamin B1 helps in the energy production of the body while niacin helps keep the digestive and nervous systems healthy.Chef's Tip
Longganisa need a bit of fat, so that it is moist when cooked. Choose a fatty ground pork for this recipe.Featured Products
Reviews
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