Tomato and Onion Dip Recipe

Here's a delicious dip that goes well with fried seafood.

Categories Del Monte Condiments, Sauce
Preparation Time5 min.
Cooking Time15 mins.
Number of Servings 4


    • 2 Tbsp oil
    • 1/4 cup onion, white, chopped
    • 1 tsp sugar, brown
    • 2/3 cup DEL MONTE Sweet Blend Ketchup (320g)
    • 2 Tbsp sour cream
    • 1/4 tsp garlic powder
    • 1 tsp prepared mustard

Cooking Tools Needed

    • Chopping Board
    • Measuring Cups
    • Measuring Spoon
    • Spatula

Cooking Skills Needed

    • Mixing
    • Sautéing


1. Over low heat, sauté white onion in oil, then sprinkle with brown sugar. Sauté for another 5 minutes. Remove from flame.

2. Add DEL MONTE Original Blend Tomato Ketchup, sour cream, garlic powder, and mustard. Serve with fried fish fillet, fries, or fried seafood like calamares or shrimps.

Lusog Notes

Did you know that onion may help reduce inflammation, fight infections, and may suppress the growth of harmful microorganisms?

Chef's Tip

The brown sugar caramelizes and adds a deeper and sweeter taste to the onions.


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