QNE Pork Barbecue On Sticks Recipe
It's barbe-quick 'n easy!
Categories Main Dish, Pork, Del Monte Quick 'n Easy & Pinoy Dishes
Preparation Time1 hr
Cooking Time 20 min
Number of Servings 11
Ingredients
- 1 pouch DEL MONTE Quick n Easy BBQ Marinade (200ml)
- 1 kg pork, pigue (or kasim) with 10% fat, sliced thinly, then cut into 3 x 1 1/2-inch pieces
- 1/3 cup oil
- 22 pcs barbecue stick
Cooking Tools Needed
- Chopping Board
- Grill Pan
- Measuring Cups
- Measuring Spoon
- Spatula
Cooking Skills Needed
- Grilling
Procedure
1. Marinate the pork slices in DEL MONTE Quick n Easy BBQ Marinade for 1 hour.
2. Heat an oiled grill pan.
3. Pan-grill barbecue until cooked on both sides, turning occasionally and basting both sides in the last 5 minutes of cooking.
Lusog Notes
This recipe is a source of protein that is needed for the body's growth and development, and of vitamin B1 that helps convert food into energy.Chef's Tip
Soak the wooden skewer in water for an hour before using to prevent it from burning.Featured Products
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