One Pot Chicken Biryani Recipe

Recreate this famous Indian dish the easy way - with only your rice cooker!

Categories Rice, Chicken & Del Monte Quick 'n Easy
Preparation Time10 min
Cooking Time35 mins
Number of Servings 7


    • 4 cups chicken stock
    • 1 pack DEL MONTE Quick 'n Easy Curry Mix (40g)
    • 2 cups rice, long grain
    • 250 g chicken, thigh fillet, cut into 4
    • 1/4 cup raisins
    • 1/4 cup cashew nuts or almond
    • 2 Tbsp butter
    • 1/4 cup green peas, frozen

Cooking Tools Needed


1. In a rice cooker pot, dissolve DEL MONTE Quick 'n Easy Curry Mix in stock.
2. Add the uncooked rice, chicken, raisins, nuts, and butter. Mix well. Cook in rice cooker for 30 minutes or until cooked.
3. Add the green peas. Let it cook for 3 minutes.

Lusog Notes

This One Pot Chicken Biryani dish contains niacin which helps keep the normal structure of the skin, and helps keep the digestive and nervous systems healthy.

Chef's Tip

For best results, use long grain rice to achieve the separate grains of rice when cooked instead of the sticky short grain rice which will make the dish mushy.


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