Chorizo Spaghetti Recipe
Chorizo lends a flavor kick to this simple pasta dish.
Categories Pasta/Noodles, Pork, Del Monte Spaghetti Sauce
Preparation Time10 min.
Cooking Time12 mins.
Number of Servings 4
Ingredients
- 2 Tbsp oil
- 1 Tbsp garlic, crushed
- 2 Tbsp onion, sliced
- 400 g chorizo Macau, sliced into half moon shape
- 1/4 cup bell pepper, green, diced
- 1/4 cup bell pepper, red, diced
- 1 pouch DEL MONTE Sweet Style Spaghetti Sauce (250g)
- - salt, to taste
- 1 pack DEL MONTE Spaghetti (175g), cooked
- 2 Tbsp cheese, grated
Cooking Tools Needed
- Chopping Board
- Measuring Cups
- Measuring Spoon
- Spatula
Cooking Skills Needed
- Sautéing
- Simmering
Procedure
1. Sauté garlic, onion, and chorizo. Add bell peppers and sauté for 1 minute. Add DEL MONTE Sweet Style Spaghetti Sauce and salt to taste. Simmer for 3-5 minutes.
2. Pour over cooked DEL MONTE Spaghetti. Top with grated cheese.
Lusog Notes
This Chorizo Spaghetti recipe is rich in protein which is essential for growth, development, and repair of body tissues. It is also a source of iron that is needed for normal metabolism.Chef's Tip
Boil the salted water before putting in the pasta. Occasionally stir the pasta to avoid it from sticking together.Featured Products
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