Tuna Carbonara Recipe
The classic carbonara with a healthy twist.
Categories Pasta/Noodles, Pasta, Del Monte Spaghetti Sauce
Preparation Time15 min.
Cooking Time15 mins.
Number of Servings 1
- 1 Tbsp butter
- 1 can tuna chunks in oil (184g), drained
- 1 pouch DEL MONTE Carbonara Sauce (200g)
- 3 Tbsp cheddar cheese, grated
- 1 pack DEL MONTE Spaghetti (175g), cooked, reserve 3 Tbsp pasta water
Cooking Tools Needed
- Sauté tuna in butter. Add DEL MONTE Carbonara Sauce and reserved pasta water. Cover and simmer over low heat for 2 minutes. Add cheese.
- Pour over cooked DEL MONTE Spaghetti. Top with extra cheese if desired.