Pasta With Cream Sauce Recipe

An amazingly creamy pasta ready in under 30 minutes!

Categories Pasta/Noodles, Pasta, Del Monte Spaghetti Sauce
Preparation Time15 min.
Cooking Time8 mins.
Number of Servings 7


    • 1/3 cup butter
    • 2 tsp garlic, minced
    • 1 pc beef bouillon cube, crumbled
    • 3 pack DEL MONTE Carbonara Sauce (200g)
    • 1 cup water
    • 1/3 cup basil, fresh, snipped
    • - salt, to taste
    • - pepper, to taste
    • 3/4 pack DEL MONTE Spaghetti (400g), cooked per package directions
    • 1/2 cup cheddar cheese, grated

Cooking Tools Needed

    • Sauce Pot

Cooking Skills Needed

    • Mixing


1. Sauté garlic and bouillon cube in butter for 1 minute. Add DEL MONTE Carbonara Sauce and water. Cook while stirring continuously for 2 minutes.
2. Add fresh basil or dried basil leaves. Season with salt and pepper to taste.
3. Mix with cooked DEL MONTE Spaghetti and half of cheese. Top with remaining cheese.

Lusog Notes

This pasta dish gives you source of vitamin A that helps protect one from infection and promotes normal growth and development.

Chef's Tip

Turn the heat to low before adding the cream to prevent it from curdling.


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