Fiesta Macaroni Salad Recipe

Add a little fruitiness to your holiday staple!

Categories Dessert, Pasta, Del Monte Fruit Cocktail
Preparation Time10 min.
Cooking Time
Number of Servings 8


    • 1/2 cup mayonnaise
    • 1/2 cup condensed milk, sweetened
    • 1 cup all-purpose cream, chilled
    • 1/2 cup cheddar cheese, grated
    • 1 pack DEL MONTE Elbow Macaroni (200g), cooked
    • 1 can DEL MONTE Fiesta Fruit Cocktail (836g), drained
    • 1/2 cup kaong, red
    • 6 Tbsp raisins

Cooking Tools Needed

    • Can Opener
    • Measuring Spoon
    • Strainer
    • Grater
    • Mixing Bowl
    • Measuring Cups
    • Rubber Spatula

Cooking Skills Needed

    • Mixing


1. In a bowl, combine mayonnaise, condensed milk, all-purpose cream, and cheese together until well incorporated.

2. Add DEL MONTE Elbow Macaroni, DEL MONTE Fiesta Fruit Cocktail, kaong, and raisins. Mix well and chill until ready to serve.

Chef's Tip

Plump up the raisins by soaking them in the DEL MONTE Fiesta Fruit Cocktail syrup. This step rehydrates the raisins so that it becomes juicy.


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