Chicken Sopas Recipe

Try our version of everyone's favorite comfort food.


Categories Soup, Chicken, Del Monte Pasta
Preparation Time10 min.
Cooking Time27 mins.
Number of Servings 6


    • 1 Tbsp oil
    • 1 Tbsp garlic, crushed
    • 1/4 cup onion, red, sliced
    • 200 g chicken, breast fillet, cut into strips
    • 1 pc chicken bouillon cube
    • 1 Tbsp patis
    • 4 cup water
    • 1/4 tsp pepper
    • 100 g DEL MONTE Elbow Macaroni (400g)
    • 1 pouch DEL MONTE Filipino Style Tomato Sauce (200g)
    • 1/2 cup milk, evaporated
    • 100 g cabbage, shredded

Cooking Tools Needed

    • Chopping Board

Cooking Skills Needed

    • Slicing


  1. Sauté garlic, onion, chicken, and chicken cube for 3 minutes. Add patis, and sauté further. Add water and pepper to taste. Cover and allow to boil.
  2. Add DEL MONTE Elbow Macaroni and DEL MONTE Filipino Style Tomato Sauce. Cover and simmer for 12 minutes.
  3. Add evaporated milk and cabbage. Allow to simmer for 1 minute.

Lusog Notes

This Chicken Sopas recipe is a source of protein which is important for growth and development. Protein also aids in the creation and repair of body tissues.

Chef's Tip

Add tomato sauce to your sopas for a richer and more "malinamnam" soup.




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