Birthday Spaghetti Recipe
Categories Pasta, Noodles
Preparation Time10 mins.
Cooking Time15 mins.
Number of Servings 18
Ingredients
- 3 tbsp oil
- 2 tbsp garlic, crushed
- 1/2 cup onion, red, chopped
- 1/4 cup bell pepper, red, chopped
- 250g pork, ground
- 250g hotdog, sliced
- 1 pouch DEL MONTE Sweet Style Spaghetti Sauce (900g)
- 1/2 cup water
- 1/2 tsp salt
- 1/2 tsp pepper, black
- 1 1/2 pc pork bouillon cube
- 1 pack DEL MONTE Spaghetti (900g), cooked
- 1 cup cheese, grated
Cooking Tools Needed
- Chopping Board
- Measuring Cups
- Pot
- Grater
- Measuring Spoons
- Spatula
- Knife
- Pan
- Strainer
Cooking Skills Needed
- Sautéing
- Simmering
- Slicing
Procedure
1. Heat oil over medium heat then sauté garlic and onion until aromatic. Add the red bell pepper and sauté for 1 minute.
2. Add the ground pork then sauté until lightly browned. Add the hotdogs then sauté for 1 - 2 minutes.
3. Add DEL MONTE Sweet Style Spaghetti Sauce and water then season with sugar, salt, pepper, pork bouillon cube, and soy sauce. Stir, cover the pot and simmer for 5 minutes.
4. Pour over cooked DEL MONTE Spaghetti. Top with grated cheese.
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