Yogurt Jelly Cups Recipe
Layered with fruity jelly and creamy yogurt, these yogurt jelly cups are a refreshing and delightful treat!
Categories
Preparation Time10 mins.
Cooking Time15 mins.
Serving Size 10
Ingredients
- 1 can DEL MONTE Fiesta Fruit Cocktail (432g)
- Reserved fruit cocktail syrup
- 3 cup water
- 1 pack gulaman powder, sweetened, clear (95g)
- 2 packs yogurt, strawberry (500g)
Cooking Tools Needed
- Can Opener
- Pot
- Measuring Cups
- Rubber Spatula
- Measuring Spoons
- Strainer
Preparation
1 Place 2 tablespoons of DEL MONTE Fiesta Fruit Cocktail in each cup.
2 Prepare the gulaman mixture. In a pot, combine the reserved fruit cocktail syrup, water, and gulaman powder. Bring to a boil, stirring constantly until the gulaman is dissolved.
3 Pour 1/3 cup of gulaman mixture in each cup. Allow to set in the refrigerator for 1 hour.
4 Scoop 1/3 cup of flavored yogurt on top of the finished fruit gulaman. Serve.
Featured Products
Del Monte Fiesta Fruit Cocktail 432g
PHP 65.00