Chicken Tinuom Recipe
Categories Main Dish, Chicken & Del Monte Pineapple
Preparation Time 15 min
Cooking Time35 mins
Serving Size 5
Ingredients
- 1 pc banana leaf, washed, to be laid in the pot
- 500 g chicken, thigh and leg
- 2 Tbsp ginger, sliced
- 1/2 cup onion, red, sliced
- 2 pcs tanglad, pounded and tied
- 1 liter water
- 1 pc chicken bouillon cube
- 2 Tbsp patis
- 1 pouch Del Monte Pineapple Tidbits 200g
Cooking Tools Needed
- Chopping Board
- Measuring Spoon
- Pot with Lid
- Scissors
- Strainer
- Ladle
- Measuring Cups
- Serving Bowl
Preparation
1. Lay banana leaves in a pot. Put chicken thigh and leg, ginger, garlic, red onion, tanglad, water, chicken bouillon cube, patis, and DEL MONTE Pineapple Tidbits. Simmer covered until chicken is cooked.
Featured Products
Del Monte Pineapple Tidbits 200g SUP
PHP29.00