Pineapple Kimchi Recipe
A pina-level up version of the popular Korean side dish
Categories Category/kitchenomics/Recipes,Category/kitchenomics/Recipes/Appetizer,Category/kitchenomics/Recipes/Fruit
Preparation Time5 mins
Cooking Time30 mins
Serving Size 1
Ingredients
- 1 can DEL MONTE Pineapple Chunks (432g), drained, reserve 1/8 cup syrup
- 1/2 tsp ginger, grated
- 1/2 tsp garlic, minced
- 1/8 cup green onions, chopped
- 1 Tbsp patis
- 1/2 Tbsp chili flakes, korean
- 1/8 cup reserved pineapple syrup
Cooking Tools Needed
- Measuring Cup
- Chopping Board
- Measuring Spoon
Preparation
1. Mix all the ingredients then chill.
Featured Products
Del Monte Pineapple Chunks 200g
PHP29.00