Taco Casserole Recipe

Make your own delicious tacos at home with this easy recipe.


Categories Pasta/Noodles, Beef, Pasta, Del Monte Spaghetti Sauce
Preparation Time10 min.
Cooking Time25 mins.
Serving Size 1
#

Ingredients

    • 2 Tbsp oil
    • 1/4 cup garlic, crushed
    • 2 cups onion, chopped
    • 1 1/2 kg beef, ground
    • 2 cups water
    • 1 Tbsp salt
    • 1 1/2 Tbsp hot sauce
    • 1 pouch DEL MONTE Sweet Style Spaghetti Sauce (900g)
    • 3 cup black olives, pitted, sliced
    • 3 cups bell pepper, green, diced
    • 48 pcs taco shells
    • 8 cups cheese, coarsely grated
    • 2 cups tomato, seeded and diced
    • 1/2 cup green onions, chopped

Cooking Tools Needed

    • 12" x 8" Rectangular Pan
    • Chopping Board
    • Measuring Cups
    • Measuring Spoon
    • Spatula

Preparation

1. Sauté garlic, onion, and beef. Add water, salt, and hot sauce. Simmer for 5 minutes. Add DEL MONTE Sweet Style Spaghetti Sauce, 1/4 cup olives and bell pepper. Simmer for 5 minutes. Set aside.

2. Layer half of taco on bottom of greased 12 x 8-inch pan. Cover with half of spaghetti sauce mixture and cheese. Repeat layering with the remaining ingredients. Bake in pre-heated oven at 350°F for 10 minutes. Top with remaining olives, tomatoes, and green onions. Serve.