Baked Pineapple Chicken Fillet Recipe
Give chicken fillet a pina-level up twist with this recipe.
Categories Main Dish, Chicken, Del Monte Pineapple
Preparation Time5 min.
Cooking Time1 hr. and 32 mins.
Serving Size 5
Ingredients
- 1 can DEL MONTE Crushed Pineapple (227g)
- 1/4 cup lime juice
- 1 tsp siling labuyo, finely chopped
- 1/2 cup olive oil
- 1/3 cup cilantro, roughly chopped
- 1 Tbsp garlic, minced
- 1 tsp salt
- 1/2 tsp pepper
- 500 g chicken, breast fillet
Cooking Tools Needed
- Measuring Cups
- Tray
- Chopping Board
- Measuring Spoon
- Turbo Broiler
- Spatula
Preparation
1. Mix the DEL MONTE Crushed Pineapple, lime juice, siling labuyo, olive oil, cilantro, garlic, salt, and pepper. Marinate the chicken in this mixture for 1 hour in the chiller.
2. Place the chicken in an oven-safe dish. Top the chicken with the marinade.
3. Bake in a turbo broiler or oven for 30 minutes or until cooked through.
Featured Products
Del Monte Pineapple Crushed 227g
PHP32.00