Steamed Fruit Cake Recipe

All you need is a steamer to make this holiday favorite.


Categories Dessert, Fruit, Del Monte Fruit Cocktail
Preparation Time10 min.
Cooking Time1 hr. and 31 mins.
Serving Size 16
#

Ingredients

    • 1 tsp oil
    • 1/4 cup flour, all-purpose
    • 2 cup flour, all-purpose, sifted
    • 1/2 tsp salt
    • 1 tsp baking powder
    • 2 tsp baking soda
    • 2 tsp cinnamon, ground
    • 1/4 tsp nutmeg, ground
    • 1/2 cup butter, melted
    • 3 pc egg
    • 1/2 cup molasses
    • 1 cup raisins
    • 1 can DEL MONTE Fiesta Fruit Cocktail (836g), drained
    • 1/2 cup almonds, toasted

Cooking Tools Needed

    • Mixing Bowl
    • Steamer

Preparation

1. Grease loaf pan with oil then dust with flour. Place a base of parchment wax paper if available.
2. Mix all dry ingredients in a bowl. Set aside.
3. Mix butter, eggs, and molasses in a separate bowl. Add in dry ingredients.
4. Add raisins, DEL MONTE Fiesta Fruit Cocktail, and almonds.
5. Pour batter onto the loaf pan. Cover with aluminum foil.
6. Steam for 1 hour and 20 minutes.