Pasta Soup with Meatballs Recipe
This filling, heartwarming soup is great comfort food.
Categories Pasta/Noodles, Soup, Pork, Del Monte Pasta, Del Monte Spaghetti Sauce
Preparation Time5 min.
Cooking Time35 mins.
Serving Size 8
Ingredients
- 250 g pork, ground
- 2/3 cup potato, coarsely grated
- 2 Tbsp onion, chopped
- 1 pc egg, beaten
- 1 tsp salt
- 1/8 tsp pepper, black
- 2 Tbsp oil
- 2 Tbsp garlic, crushed
- 6 cup chicken stock
- - salt, to taste
- - pepper, to taste
- 1 1/4 cup DEL MONTE Elbow Macaroni
- 200 g sayote, diced
- 1 pouch DEL MONTE Italian Style Spaghetti Sauce (250g)
- 3 stalk green onions, chopped
- 2 Tbsp cheese (optional), grated
Cooking Tools Needed
- Pot
- Chopping Board
- Grater
Preparation
1. Combine ingredients for meatballs. Mix well. Shape into 2 teaspoon balls. Set aside.
2. Sauté garlic in oil. Add chicken stock, and salt and pepper to taste. Allow to simmer. Add DEL MONTE Elbow Macaroni and sayote. Cook for 5 minutes.
3. Add DEL MONTE Italian Style Spaghetti Sauce and meatballs. Cover and simmer for another 10 minutes. Top with green onions. Sprinkle with grated cheese, if desired.
Featured Products
Del Monte Elbow Macaroni 1kg
PHP 112.00