Egg Sarciado Recipe
Kids will enjoy this egg-citing dish.
Categories Main Dish, Vegetable, Del Monte Tomato Sauce
Preparation Time10 min.
Cooking Time35 mins.
Serving Size 5
Ingredients
- 5 pcs egg, hard-boiled
- 2 Tbsp oil
- 1 Tbsp garlic, crushed
- 1/4 cup onion, chopped
- 1/2 pc chicken bouillon cube
- 1 pouch DEL MONTE Filipino Style Tomato Sauce (90g)
- 1 1/3 cups water
- 1/2 cup potato, sliced
- 1/3 cup carrot, sliced
- 1/4 tsp salt
- 1/8 tsp pepper, black
- 1 pc egg, beaten
- 1 tsp cornstarch, dissolved in 1 tsp water
- 1 Tbsp green onions, sliced (optional)
Cooking Tools Needed
- Chopping Board
- Measuring Cups
- Measuring Spoon
- Spatula
Preparation
1. Slice each egg lengthwise then set aside.
2. Sauté garlic, onion, and chicken cube. Add DEL MONTE Filipino Style Tomato Sauce, water, potato, and carrot. Season with salt and pepper. Simmer for 10 minutes.
3. Add beaten egg and dissolved cornstarch. Simmer while stirring for 2 minutes, or until cooked. Add boiled eggs. Top with green onions if desired.