Red Pork Binagoongan Recipe
Try our tastier version of this classic Pinoy favorite.
Categories Main Dish, Pork, Del Monte Tomato Sauce
Preparation Time10 min.
Cooking Time50 mins.
Serving Size 5
Ingredients
- 1 Tbsp oil
- 1/3 cup onion, sliced
- 1 Tbsp ginger, cut into strips
- 600 g pork, kasim, cut into chunks
- 4 Tbsp bagoong alamang
- 2 pcs siling haba
- 1 pouch DEL MONTE Original Style Tomato Sauce (200g)
- 3/4 cup water
Cooking Tools Needed
- Chopping Board
- Measuring Spoon
- Measuring Cups
- Wooden Spatula
Preparation
1. Sauté onion, ginger, and pork in oil for 5 minutes.
2. Add bagoong and sili, then sauté for 3 minutes. Add DEL MONTE Original Style Tomato Sauce. Sauté for 5 minutes.
3. Add water. Bring to a boil and allow to simmer over low heat for 35 minutes, stirring occasionally.