Steamed Caramel Bread Pudding Recipe
You only need a steamer to create this delicious treat!
Categories Dessert, Fruit, Del Monte Fruit Cocktail
Preparation Time10 min.
Cooking Time40 mins.
Serving Size 8
Ingredients
- 1/2 cup sugar, white
- 6 pc egg yolk
- 1 can milk, evaporated (370ml)
- 1 can milk, condensed (300ml)
- 12 slice bread, white loaf, cut into 1 x 1-inch cubes
- 1 can DEL MONTE Fiesta Fruit Cocktail (432g), drained
Cooking Tools Needed
- Steamer
Preparation
1. Heat a pan then add sugar. Allow to melt and cook until light brown. Pour into a 7 inch cake pan.
2. In a bowl, mix all the remaining ingredients then pour into the pan.
3. Steam for 30 minutes or until the custard is not jiggly when you move the pan.
Featured Products
Del Monte Fiesta Fruit Cocktail 432g
PHP 65.00