Corned Vegetable Medley Recipe
Let the family eat more veggies with this recipe!
Categories Main Dish, Beef, Del Monte Tomato Sauce
Preparation Time10 min.
Cooking Time17 mins.
Serving Size 5
Ingredients
- 2 Tbsp oil
- 1 Tbsp garlic, crushed
- 2 Tbsp onion, sliced
- 1 can corned beef (150g)
- 1 pouch DEL MONTE Original Style Tomato Sauce (115g)
- 1 cup water
- 250 g squash, sliced
- 1 1/4 cups corn, white, shredded
- - salt, to taste
- - pepper, to taste
- 1 1/2 cups malunggay leaves
Cooking Tools Needed
- Measuring Cups
- Spatula
- Chopping Board
- Measuring Spoon
Preparation
1. Sauté garlic, onion, and corned beef for 3 minutes. Add DEL MONTE Original Style Tomato Sauce, water, squash, and corn. Season with salt and pepper to taste. Bring to a boil then simmer for 10 minutes.
2. Add malunggay leaves. Simmer for 2 minutes.