Sinukmani Recipe

Loved ones will enjoy the fruity twist to this local dessert.


Categories Dessert, Fruit, Del Monte Fruit Cocktail
Preparation Time5 min.
Cooking Time40 mins.
Serving Size 1
#

Ingredients

    • 2 cup rice, malagkit
    • 2 cup coconut milk
    • 2 cup water
    • 1 cup sugar, white
    • 1/2 tsp salt
    • 1 pc pandan leaf
    • 2 cup coconut cream
    • 1 1/2 cup sugar, brown
    • 1 can DEL MONTE Fiesta Fruit Cocktail (836g), drained

Cooking Tools Needed

    • Wooden Spatula

Preparation

1. In a rice cooker, combine malagkit rice, coconut milk, water, sugar, salt, and pandan leaf. Cook until done.
2. Stir in coconut cream and brown sugar in a pot over low heat. Add DEL MONTE Fiesta Fruit Cocktail. Cook for 10 minutes.
3. In a serving dish, spread the cooked rice then top with coconut cream and fruit mixture.