Fiesta Ice Candy Recipe
Here’s a fun way to make icy treats bursting with fruit flavor and vibrant color your kids will love.
Categories Dessert, Fruit, Del Monte Fruit Cocktail
Preparation Time10 min.
Cooking Time8 hrs. and 5 mins.
Serving Size 1
Ingredients
- 1 pc buko, meat shredded
- 1/2 cup condensed milk, sweetened
- 1 cup milk, evaporated
- 1 tsp vanilla extract (optional)
- 1 can DEL MONTE Fiesta Fruit Cocktail (432g), drained, reserve 3 Tbsp syrup
- 10 pcs ice candy bags (1 3/4" x 10")
Cooking Tools Needed
- Measuring Spoon
- Ice Candy Bags
- Strainer
- Funnel
- Measuring Cups
- Whisk
Preparation
- Combine buko, milk, vanilla, and reserved fruit cocktail syrup. Mix well. Set aside.
- Fill each ice candy bag with DEL MONTE Fiesta Fruit Cocktail, then fill with milk mixture. Seal and freeze overnight. Serve.
Featured Products
Del Monte Fiesta Fruit Cocktail 432g
PHP65.00