QNE Sweet and Sour Pork Recipe
A favorite at mealtime, make sure you have a lot of steamed white rice on hand to go with this dish.
Categories Main Dish, Pork, Del Monte Quick 'n Easy
Preparation Time10 min.
Cooking Time15 mins.
Serving Size 4
Ingredients
- 1/4 cup flour, all-purpose
- 1/4 cup cornstarch
- 1/2 cup water
- 400 g pork, lomo/tenderloin, sliced into 1 x 1-inch cubes
- 1 Tbsp oil
- 1 Tbsp oil
- 1/3 cup onion, red, quartered
- 1/3 cup bell pepper, green, cut into 1-inch diamonds
- 1/3 cup bell pepper, red, cut into 1-inch diamonds
- 1 pack DEL MONTE Quick 'n Easy Sweet and Sour Mix (57g), dissolved in 1/2 cup water
Cooking Tools Needed
- Measuring Cups
- Spatula
- Chopping Board
- Measuring Spoon
Preparation
- Mix the flour, cornstarch, and water. Add the pork. Drop the pork into the hot oil, piece by piece. Fry until golden brown. Set aside.
- Heat the oil, add the onion, bell peppers and sauté for 30 seconds.
- Add the dissolved DEL MONTE Quick 'n Easy Sweet & Sour Mix. Cook until the sauce is thick. Add the cooked pork.