Gelato Blast Recipe
Enjoy layer upon layer of delicious ice cream combinations. Experiment with flavors and filling for even more fun in the kitchen.
Categories Dessert, Fruit, Del Monte Fruit Cocktail
Preparation Time10 min.
Cooking Time20 mins.
Serving Size 1
Ingredients
- 2 cups ice cream, vanilla
- 1/4 cup cashew nuts, toasted
- 1 can DEL MONTE Fiesta Fruit Cocktail (432g), drained and chopped
- 2 cups ice cream, mango
- 1/2 cup mini marshmallows
- 2 cups ice cream, chocolate
Cooking Tools Needed
- Chopping Board
- Spatula
- Strainer
Preparation
1. Mix vanilla ice cream with cashew nuts. Pour into loaf pan. Freeze for 10 minutes or until set.
2. Mix DEL MONTE Fiesta Fruit Cocktail with mango ice cream. Pour over frozen vanilla ice cream. Freeze for 10 minutes or until set.
3. Mix mini marshmallows with chocolate ice cream. Pour over frozen mango ice cream layer. Freeze overnight. Slice.
Featured Products
Del Monte Fiesta Fruit Cocktail 432g
PHP65.00