Pork Afritada Recipe

If you prefer meatier, heartier meals, this recipe's for you!

Categories Main Dish, Pork, Del Monte Tomato Sauce
Preparation Time10 min.
Cooking Time27 mins.
Number of Servings 3


    • 3 Tbsp oil
    • 300 g pork, kasim, cut into strips
    • 1/2 cup onion, red, chopped
    • 1 Tbsp garlic, crushed
    • 1 Tbsp soy sauce
    • 3 Tbsp worcestershire sauce
    • 1 pouch DEL MONTE Original Style Tomato Sauce (250g)
    • 1 cup water
    • 1/2 tsp salt
    • 1 cup potato, cut into 1-inch sticks
    • 1 cup carrot, cut into 1-inch sticks
    • 1 1/2 cup green beans, trimmed, cut into 1-inch biased

Cooking Tools Needed

    • Chopping Board
    • Measuring Cups
    • Measuring Spoon
    • Pot
    • Rubber Spatula

Cooking Skills Needed

    • Sautéing
    • Simmering
    • Slicing


  1. In a pot, heat oil then brown the pork kasim. 
  2. Add onion and garlic and sauté until aromatic then add the soy sauce and Worcestershire sauce.
  3. Add the DEL MONTE Original Style Tomato Sauce and sauté. Add water and salt. Mix.
  4. Add potato and carrots. Cover and simmer until vegetables are cooked. 
  5. Turn off the heat and add green beans then cover.
  6. Plate and serve.


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