Kikkoman Teriyaki Marinade and Sauce
Starting as a simple mixture of soy sauce and spices, teriyaki has been popular since it was first created in Japan. The lustrous sheen of the sauce inspired the name “teriyaki,†or glaze-broiled. Japanese-Americans in Hawaii added fresh ginger, brown sugar, pineapple juice and green onions to produce the teriyaki we know and love.
In 1961, Kikkoman began producing the original bottled teriyaki sauce — Kikkoman Teriyaki Marinade & Sauce — setting the standard for teriyaki flavor. A blend of traditionally brewed soy sauce, wine, sugar, and spices, teriyaki marinade & sauce has the depth of flavor that makes it an ideal marinade or brush-on sauce, right from the bottle
Available in the following sizes: 290ml, 500ml, and 1L
How to Use:
- Simply brush onto meats, poultry or seafood during the last 10 minutes of cooking or grilling time. Or, use as a base to create a variety of innovative sauces.
Ingredients
Soy Sauce (Water, Soybeans, Wheat, Salt, Brewing Started {Aspergillus Sojae}), Sugar, Water, Modified Corn Starch, Vinegar, Onion Juice, Garlic Powder, Fumaric Acid, Yeast Extract, Torula Yeast, Sodium Benzoate, Ginger, Natural Flavor.
Starting as a simple mixture of soy sauce and spices, teriyaki has been popular since it was first created in Japan. The lustrous sheen of the sauce inspired the name “teriyaki,†or glaze-broiled. Japanese-Americans in Hawaii added fresh ginger, brown sugar, pineapple juice and green onions to produce the teriyaki we know and love.
In 1961, Kikkoman began producing the original bottled teriyaki sauce — Kikkoman Teriyaki Marinade & Sauce — setting the standard for teriyaki flavor. A blend of traditionally brewed soy sauce, wine, sugar, and spices, teriyaki marinade & sauce has the depth of flavor that makes it an ideal marinade or brush-on sauce, right from the bottle
Available in the following sizes: 290ml, 500ml, and 1L
How to Use:
- Simply brush onto meats, poultry or seafood during the last 10 minutes of cooking or grilling time. Or, use as a base to create a variety of innovative sauces.
Ingredients
Soy Sauce (Water, Soybeans, Wheat, Salt, Brewing Started {Aspergillus Sojae}), Sugar, Water, Modified Corn Starch, Vinegar, Onion Juice, Garlic Powder, Fumaric Acid, Yeast Extract, Torula Yeast, Sodium Benzoate, Ginger, Natural Flavor.