Menudillo Recipe
A 30-minute sauce-special dish for the whole family.
Categories Main Dish, Pork, Tomato Sauce
Preparation Time5 mins
Cooking Time30 mins
Number of Servings 5
Ingredients
- 2 Tbsp oil
- 12 Tbsp onion, chopped
- 1 tsp garlic, minced
- 1200 g pork, ground
- 1 pouch DEL MONTE Filipino Style Tomato Sauce (200g)
- 1 cup water
- 3/4 cup potato, small dice
- 1/2 cup carrot, small dice
- 1/2 tsp pepper, black
- 3 Tbsp soy sauce
- 1 pc bay leaf/laurel leaf
Cooking Tools Needed
- Chopping Board
- Measuring Cup
- Measuring Spoon
- Spatula
Cooking Skills Needed
- Chopping Board
- Measuring Cup
- Measuring Spoon
- Spatula
Procedure
1. Sauté onion, garlic, and pork until slightly browned.
2. Add DEL MONTE Filipino Style Tomato Sauce, water, potatoes, and carrots. Simmer for 10 minutes.
3. Add pepper, soy sauce, and laurel.
4. Simmer for 5 minutes.
Lusog Notes
This Menudillo dish is rich in vitamin A that's great for the skin and for stronger immunity. It is also a source of vitamin C, which also helps to fight common infections.Chef's Tip
Cut the vegetables in approximately the same size so that they cook evenly. The vegetables should be fork tender.Featured Products
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