Macaroni Al Telefono Recipe
Make this easy, restaurant-favorite pasta at home!
Categories Pasta, Del Monte Sweet Style Spaghetti Sauce
Preparation Time15 mins
Cooking Time15 mins
Number of Servings 10

Ingredients
- 2 Tbsp olive oil, pure
- 1 Tbsp garlic, crushed
- 1/4 cup onion, red, chopped
- 1 can diced tomatoes, canned (411g)
- 1 pouch DEL MONTE Sweet Style Spaghetti Sauce (500g)
- 1/2 pc chicken bouillon cube
- 1/2 tsp salt
- 1/4 tsp pepper, black
- 1/2 cup all-purpose cream
- 1/4 cup parmesan cheese, grated
- 1 cup mozzarella cheese, grated
- sugar, to taste
- 1/4 cup fresh basil, shredded
- 1 pack DEL MONTE Elbow Macaroni (400g), cooked
Cooking Tools Needed
- Chopping Board
- Measuring Spoons
- Strainer
- Knife
- Pot
- Measuring Cups
- Spatula
Cooking Skills Needed
- Boiling
- Simmering
- Chopping
- Sauteing
Procedure
1 Heat the olive oil then sauté onion and garlic until aromatic. Add the diced tomatoes and sauté for 2 minutes.
2 Add DEL MONTE Sweet Style Spaghetti Sauce and simmer for 5 minutes.
3 Add chicken bouillon cube, salt, and pepper. Simmer for 2 minutes. Turn off the heat then add the all-purpose cream, parmesan cheese, mozzarella cheese, sugar to taste, and half of basil.
4 Add the cooked DEL MONTE Elbow Macaroni. Toss well then pour into a serving dish. Top with more basil. Serve immediately.
