Cheesy Hotdog Menudo Recipe
A delightful mix of savory pork, cheesy hotdogs, and vibrant veggies in a rich tomato sauce.
Categories
Preparation Time15 mins.
Cooking Time40 mins.
Number of Servings 5
Ingredients
- 2 Tbsp oil
- 1/2 cup onion, red
- 1 Tbsp garlic
- 200g pork, kasim
- 2 Tbsp soy sauce
- 100g hotdog
- 1 pouch DEL MONTE Original Style Tomato Sauce (200g)
- 1 1/2 cup water
- 1 pc bay leaf/laurel leaf
- 1/2 tsp pepper, black
- 1 cup potato
- 1 cup carrot
- 1/2 cup melting cheese
- 1/4 cup green peas
Cooking Tools Needed
- Chopping Board
- Measuring Spoon
- Knife
- Pan
- Measuring Cups
- Spatula
Cooking Skills Needed
- Sautéing
- Simmering
- Slicing
Procedure
1. Sauté onion and garlic until aromatic. Add pork and sauté until lightly browned. Add soy sauce and cook until almost dry. Add the hotdogs and sauté for 1 minute.
2. Add DEL MONTE Original Style Tomato Sauce, water, laurel, and pepper. Cover then simmer for 20 minutes or until the pork is tender.
3. Add potato and carrot and simmer for another 10 minutes.
4. Add the cheese and mix well until melted. Add the green peas and simmer for another 2 minutes.
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